Cardamom and Alpinia katsumadai are both locally produced and are the seeds of two ginger plants, with only nutmeg being an introduced product. Cardamom has a bitter smell , cool and slightly bitter taste. It can remove the odor and increase the spice in cooking, and is often used in brine and hot pot; Grass cardamom is also a spicy seasoning that can remove fishy and peculiar odors, enhancing the flavor of dishes. It can be used with or as a substitute for cardamom in cooking.
Differences in cardamom
Cardamonin powder comes from the seeds of traditional Chinese herbal medicine cardamom in China, which has good safety and resource advantages. Cardamonin is a yellow needle crystal, difficult to dissolve in water, and is prone to various other solutions. It reacts with lead acetate to form a yellow precipitate. (E)-2',4'-Dihydroxy-6'-methoxychalcone can significantly inhibit the activity of tyrosinase, and also can effectively inhibit the proliferation of melanocytes and melanin synthesis, which is significantly more effective than other ingredients. There will be great market prospects for skin whitening and inhibition of skin pigmentation. Pharmacological experiments have found that both have strong activity in inhibiting platelet aggregation, inhibiting tumor formation, and anti-inflammatory and antibacterial effects, with low toxicity and good safety.
Side effects of cardamom
The side effects of cardamom generally include excessive internal heat and constipation. It should be noted that the taboo of cardamom is to use it with caution for patients with yin deficiency and blood dryness. All traditional Chinese medicines need to be selected according to the symptoms of patients. Cardamom also has the functions of promoting gastric juice secretion and eliminating flatulence, and can usually be used in decoction and Chinese patent medicine. but The (E)-Cardamomin 19309-14-9 standard substance belongs to toxic and harmful substances. When using it, you should pay attention to protection, wear a mask and latex gloves to avoid inhalation and direct contact with the skin. After the sample is opened, it should be sealed as soon as possible and stored under specified conditions.
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